Massaman Lamb

Massaman Lamb

blueelephantuk.co.uk

Serve with Thai jasmine rice or traditional roti bread.

View full recipe on blueelephantuk.co.uk

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Ingredients

  • BE Massaman curry paste 70g.
  • Lamb 300g.
  • Fish Sauce 4 Tbsp.
  • Salt 1/4 Tsp.
  • Sugar 1 1/2 Tbsp.
  • Onion 1 head.
  • Potato 1 head.
  • BE Coconut 400ml.
  • VG oil 1 1/2 Tbsp.
  • Peanut 40g.
  • Water 200ml.

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