Recipe: Cauliflower Tikka Masala
A vegetarian version of this iconic Indian dish! Cauliflower Tikka Masala by Jow in 5 steps, in 16 minutes and with 4 ingredients.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Measuring cup
- Spoon
- Stove
- Plate
Ingredients
- 1 cup Cauliflower (fresh)
- 1/3 cup Tikka masala sauce
- 1/4 cup Basmati rice (white)
- 1 tbsp Cilantro (fresh)
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