Homemade Cannoli | Recipe Cart | Recipe Cart

Ingredients

• 1 (16-oz.) container ricotta
• 1/2 c. mascarpone cheese
• 1/2 c. powdered sugar, divided
• 3/4 c. heavy cream
• 1 tsp. pure vanilla extract
• 1 tsp. orange zest
• 1/4 tsp. kosher salt
• 1/2 c. mini chocolate chips, for garnish
• 2 c. all-purpose flour, plus more for surface
• 1/4 c. granulated sugar
• 1 tsp. kosher salt
• 1/2 tsp. cinnamon
• 4 tbsp. cold butter, cut into cubes
• 6 tbsp. white wine
• 1 large egg
• 1 egg white, for brushing
• Vegetable oil, for frying