Black Garlic Balsamic Marinade and Grilled Steak – Fustini's Oils & Vinegars
Incorporating the Black Garlic balsamic into a steak marinade creates a beautiful, caramelized crust over the meat and seals the juices in the meat, making an incredibly succulent steak.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 4 top sirloin or New York strip steaks
- 2 teaspoons sea salt
- 2 tablespoons whole black peppercorns
- ½ cup Black Garlic balsamic vinegar
- 2 tablespoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 2 tablespoons Robust SELECT olive oil
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