Pickled Chillies « Croan Self Catering Cottages in Ireland
Ingredients
- 250g medium-sized chillies
- 2 bay leaves
- 6 black and 6 pink peppercorns
- 1tbsp coriander seeds
- 1 level tbsp salt
- 4 level tbsp caster sugar
- 600ml white wine vinegar
- 2 sterilised jam jars
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