Ingredients
- 1/2 cup diced Italian parsley, plus more for serving
- 1/4 cup grated parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon freshly cracked black pepper
- 1/4 teaspoon red pepper flakes
- 4 chicken breasts, pounded thin
- 4 slices prosciutto, ripped
- 4 slices mozzarella cheese
- 1 cup breadcrumbs
- 4 tablespoons olive oil
- Fresh oregano, for serving
- Lemon wedges, for serving
- (1) Main St Bistro® Twice Baked Double Cheese Potatoes
