Fruity Sangria Cake
Fruity Sangria Cake ~ Magical! 1 hour 30 minutes prep + 20 minutes cook 16 servings The best...
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Ingredients
- 6 large eggs
- 1 cup white granulated sugar
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1 cup raspberries
- 1/3 cup white granulated sugar
- 8 oz cream cheese or mascarpone, softened
- 1 cup white chocolate chips, melted
- sprinkle of salt
- 2 cups heavy cream, chilled
- 1 1/2 cup confectioner’s sugar
- 1 cup Stone Hill Winery Sangria Wine
- 4 – 6 cups sliced fruit and berries
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