Chorizo Breakfast Burritos | Kowalski's Markets

Ingredients

• 1 lb. Market Sausages Fresh Ground Chorizo Pork Sausage (from the Meat Department)
• ¾ lb. Kowalski's Signature Rosemary Potatoes (from the Deli Heat & Eat Case)
• roughly chopped
• 3 tbsp. Kowalski's Unsalted Butter
• 8 eggs
• beaten
• - kosher salt and freshly ground Kowalski's Black Peppercorns
• to taste
• 4 oz. shredded Colby Jack cheese
• 4 burrito-size flour tortillas
• warmed
• - chopped fresh cilantro
• - Kowalski's Fresh Pico de Gallo (from the Prepared Produce Section) and Kowalski's Hot Sauce
• for serving