How to Make Guinean Riz Gras: A Spiced West African Rice Dish

Ingredients

• 1 1/2 cups vegetable oil
• 2 lbs of beef
• 1 tsp of onion powder
• 1 tsp garlic powder,
• 1 tsp beef bouillon
• 1 tsp of black pepper
• 1 tablespoon of mustard
• 1/2 tsp salt
• 1 1/2 tbsp green seasoning
• 1/2 cabbage, chopped into big chunks
• 2 cups of chopped carrots
• 2 large tomatoes, chopped
• 1 habanero pepper
• 3 bay leaves
• 3 Cups of rice
• 1 bell pepper
• 3 sweet mini-peppers
• 1 large onion
• 9 garlic cloves
• 3 habanero peppers
• 1 bunch of parsley