Greek Pasta Bowl | Recipe Finder
Greek Pasta Bowl
Keywords
- Greek Pasta Bowl
Ingredients
- 2.237,727 (9-oz.) pkg. refrigerated tortelloni or ravioli, preferably chicken and prosciutto
- 4 cups coarsely chopped Swiss chard leaves
- 1 (14.5-oz.) can diced fire-roasted tomatoes
- 1/3 cup halved pitted Kalamata olives
- 3/4 teaspoon dried rosemary, crushed
- 1/4 cup crumbled feta cheese
- 1/4 teaspoon pepper
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