Refreshing Virgin Bloody Caesar Gazpacho Recipe | Perfect for Summer | Foodtalk

Ingredients

• 5 whole roma or heirloom tomatoes , large chunks
• 1/2 english cucumber, cut in large chunks
• 1 red onion, cut in large chunks
• 1 red pepper, cut in large chunks
• 2 celery stalks
• 4 garlic cloves
• 2 Tbsp flat leaf parsley
• 1/4 cup red wine vinegar
• 1/4 cup olive oil
• 2 tsp Worcestershire sauce
• 2 cups Walters Caesar classic spice mix
• Few drops of Tabasco, to taste
• Salt and pepper to taste
• 1/4 red onion, minced for garnish
• 1/4 english cucumber, minced for garnish
• 1/4 red pepper, minced for garnish
• 1/4 cup herbed goats cheese, for garnish
• 1/4 cup flat leaf parsley, for garnish