Broccoli Cheddar Soup | Creamy Comfort in 30 Minutes
broccoli cheddar soup! Made with simple ingredients, ready in 30 minutes, and tastes better than restaurant or canned versions.
Ingredients
- 1 Tbsp butter
- 1 medium yellow onion, finely chopped
- 1/4 cup salted butter
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 2 cups half and half
- 12 oz fresh broccoli (roughly chopped)
- 2 carrots, peeled and chopped
- 1/2 tsp kosher salt
- 1/4 tsp paprika
- 1/4 tsp garlic powder
- 1/4 tsp dry mustard (or 1/2 tsp regular mustard)
- 1/4 tsp black pepper
- 2 cups cheddar cheese
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