Asado-Style Chipotle Honey Ribs with Mexican Rice
These Asado-Style Chipotle Honey Ribs with Mexican Rice need to be on the menu this weekend! Cut into individual bones (aka party style) and cooked asado style
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.alchemygrills.com.
Cooking tools:
- Smoker
- Grill
- Cast iron skillet
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Tray
- Measuring spoon
- Plastic wrap
- Plate
- Stove
- Spoon
- Serving bowl
Ingredients
- ½ rack pork side ribs
- Soy sauce
- 1-2 cloves garlic
- 2 tsp honey
- 1 tbsp salt
- 1 tbsp black pepper
- 2 tbsp chipotle powder
- 2 heads of corn (in the husk is optional)
- 1/3 red onion
- 1 ½ cup minute rice
- 1 ½ cups water
- 4 tbsp canned crushed tomatoes
- 2 tbsp canned crushed tomatillos
- 5 tbsp chopped cilantro, divided
- 3 limes
- 1-2 tbsp Mexican hot sauce
- Tajin
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spice Rubbed Ribs with Chipotle-Honey Glaze Recipe | Food Network UK
foodnetwork.co.uk
Chipotle and Honey Glazed Ribs
canadianfoodfocus.org
Honey Chipotle Ribs Recipe: How to Make It
tasteofhome.com
CHIPOTLE HONEY SPARE RIBS
bbqpitboys.com
Mexican-Style Fried Rice | RICARDO
ricardocuisine.com
Chipotle Grilled Ribs
galavante.com
Mexican Pork Ribs with Poblano Peppers, Corn and Squash
mindfood.com
Slow-Cooked Ribs with Honey-Chipotle BBQ Sauce | TABASCO® Recipes
tabasco.com