Chickpea and Red Amaranth Salad Recipe | Veganuary

Chickpea and Red Amaranth Salad Recipe | Veganuary

veganuary.com

This dish is quick to make and makes for a versatile side dish, lunchbox item, or even a sandwich filling. Try this Chickpea and Red Amaranth Salad recipe now.

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Ingredients

  • 1 400g can of chickpeas
  • 1 handful of coriander
  • 1 tablespoon heaped of red amaranth (alfalfa sprouts or cress would work well too)
  • 1 lemon, juiced
  • 1 green chilli (optional)
  • Salt to taste

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