Lemony Chickpea & Herb Salad - Naturopathic Doctor Sonia Drouin of Hope Haven Health in New York Nea
Fresh and flavorful, this salad combines crisp greens with chickpeas (or white beans/lentils) and optional herbs for a versatile, three-day keeper. Perfectly portable and delicious!
Ingredients
- 2 Cup Chickpeas
- 2 tbsps Parsley
- 2 tbsps Chives
- 1/4 cup Lemon Juice
- 2 tbsps Extra Virgin Olive Oil
- 1 Garlic (clove, small, minced)
- 2 tbsps Nutritional Yeast
- 1/8 tsp Sea Salt
- 4 cups Baby Spinach
- 2 tbsps Hemp Seeds (optional)
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