Mysore Masala Dosa
Mysore Masala Dosa is a popular South Indian dish, originating in Karnataka region. A spicy chilli chutney is applied on a crispy crepe called dosa and then filled with a spicy potato filling. It is...
Ingredients
- parboiled rice 2 cups
- urad dal 1 cup
- fenugreek seeds 1 teaspoon
- chana dal 1 teaspoon
- mustard seeds 1 teaspoon
- cumin seeds 1 teaspoon
- black pepper 1 teaspoon
- asafoetida 1 teaspoon
- turmeric powder 1 teaspoon
- red chilli powder 1 teaspoon
- coriander powder 1 teaspoon
- garam masala 1 teaspoon
- sugar 1 teaspoon
- Salt to taste
- Oil for cooking
More Like This
Mysore Masala Dosa - Spicy South Indian Delight | ReallyEats
reallyeats.com
Masala Dosa Recipe/ With Potato Filling/ Snazzy Cuisine
snazzycuisine.com
Mysore Masala Dosa Recipe - IDFreshfood
idfreshfood.com
Masala Dosa Recipe | How to make Masala Dosa Batter and Red Chutney - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com
Masala Dosa – Pepkitchen
pepkitchen.com
Masala Dosa Recipe - Great British Chefs
greatbritishchefs.com
Masala Dosa Recipe - How to Make South Indian Masala Dosa
awesomecuisine.com
Mysore Masala Dosa
indrani-will-teach.com