Beef & Noodles with Mushrooms Recipe
If the thought of a creamy sauce full of tender chunks of beef, mushrooms, and hearty egg noodles isn’t enough to get you to sit down to the table, then seeing it ladled over rich garlic and chive...
Keywords
- Beef
- Comfort Food
- Slow Cooker
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 1 boneless beef chuck roast (2 lb.), trimmed
- 1 Tbsp. steak seasoning (such as Spice Islands)
- ½ tsp. each kosher salt and black pepper
- 2 Tbsp. vegetable oil
- ½ cup dry red wine
- 1 onion, diced
- 1 Tbsp. minced fresh garlic
- 3 sprigs fresh thyme
- 1 fresh bay leaf
- 4 cups low-sodium beef broth
- 1 Tbsp. Worcestershire sauce
- 12 oz. frozen egg noodles (such as Reames)
- 2 Tbsp. unsalted butter
- 8 oz. button mushrooms, sliced
- ½ cup heavy cream
- Chopped fresh chives
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