Vietnamese squid salad | Cuisinery Gourmet Market
Vietnamese Squid Salad Fresh squid salad with Vietnamese herbs and lime dressing. Light Asian seafood with crisp vegetables and tangy flavors.
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Ingredients
- Squid tubes: 1 lb
- Mint leaves: 1/2 cup
- Cilantro: 1/2 cup
- Thai basil: 1/4 cup
- Shallots: 2 thinly sliced
- Thai chilies: 2 minced
- Lime juice: 1/4 cup
- Fish sauce: 2 tbsp
- Sugar: 1 tbsp
- Peanuts: 1/4 cup crushed
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