Zhug Recipe (Yemenite Green Hot Sauce)

Zhug Recipe (Yemenite Green Hot Sauce)

www.chilipeppermadness.com

Zhug (aka zhoug, skhug or schug) is a spicy green hot sauce from Yemen made with chilies, fresh herbs and aromatic seasoning, great as a sauce or condiment.

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Cooking tools:

  • Mortar and pestle
  • Food processor
  • Spoon
  • Measuring spoon
  • Measuring cup
  • Cutting board
  • Chef's knife
  • Garlic press
  • Airtight container
  • Citrus press
  • Mixing bowl

Ingredients

  • 1 teaspoon black peppercorns
  • ½ teaspoon cumin seeds
  • ½ teaspoon coriander seeds
  • ½ teaspoon cardamom seeds
  • Salt to taste (I use about a teaspoon)
  • 1 cup loosely packed cilantro
  • 1 cup loosely packed parsley
  • 5-6 serrano peppers (chopped)
  • 4-5 dried chiles de arbol (coarsely chopped)
  • 4 cloves garlic (crushed)
  • Juice from 1 lemon (about 2-3 tablespoons)
  • ½ cup extra virgin olive oil

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