Herbed Portobello Baked Egg - The Whole30® Program

Ingredients

• 4 portobello mushrooms
• 4 eggs
• 1 cup packed fresh basil
• ½ cup packed baby spinach ((optional))
• 2 cloves garlic (,roughly chopped)
• 2 scallions (,roughly chopped)
• 1 tbsp lemon juice
• 2 tbsp nutritional yeast
• ½ tsp salt
• ¼ tsp chili flakes ((optional))
• 1 tbsp extra virgin olive oil
• 1 tbsp water
• More salt & pepper to taste