Last Minute Pumpkin Pie Tips! – Ruth-Anne Ford
My family loves pumpkin pie. When I was growing up we had four pumpkin pies every Thanksgiving for our family of six. That is 2/3 of a pie per person! My Mom always used the recipe from the can of...
Ingredients
- Sugar 5oz.
- Brown Sugar 5oz.
- AP Flour 3 oz.
- Salt 1/2 tsp.
- Cinnamon 1 tsp.
- Cloves 3/4 tsp.
- Ginger 1/2 tsp.
- Allspice 1/2 tsp.
- Canned Pumpkin 21 oz.
- Eggs 2
- Rum / Bourbon 1 Tbl.
- Cream 850 ml
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