Teriyaki Chicken Fried Rice | chicken dinner | chicken recipes | meal prep ideas | Taste Life

Ingredients

• 5 oz. Chicken Breast
• Chicken Marinade
• 1 tbsp. Mirin
• 1 tbsp. Soy Sauce
• 1/2 tsp. Salt
• 1/2 tsp. Black Pepper
• 1 large Egg
• For frying
• 4 cup Corn starch
• 4 tbsp. Cooking oil
• Teriyaki sauce
• 2 tbsp. Shaoxing cooking wine
• 1 tbsp. Sugar
• 1 tbsp. Honey
• 1/2 Lemon, juiced (to taste)
• 1/2 tsp. Black Pepper (to taste)
• For the Fried Rice
• 3 large Eggs
• 9 oz. Brown Rice, Cooked
• 1 oz. Purple Cabbage
• 1 oz. Carrots
• 2 oz. Broccoli, Chopped
• 1 tbsp. Oyster Sauce
• 0.5 oz. Green Onion, Chopped