Beef parmigiana with mash & steamed broccolini

Beef parmigiana with mash & steamed broccolini

www.dinnertwist.com.au

Speedy parmigiana using beef scallopini and served with mashed potatoes and steamed broccolini.

View full recipe on www.dinnertwist.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnertwist.com.au.

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Cooking tools:

  • Steamer basket
  • Potato masher
  • Oven
  • Stove
  • Saucepan
  • Skillet
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Plate

Ingredients

  • Potatoes, 800g
  • Broccolini, 2 bunches
  • Panko crumbs, 1 packet (100g)
  • Beef scallopini, 10-pack
  • Tomato sugo, 1/2 jar (250g) *
  • Shaved parmesan cheese, 1 packet
  • Chives, 1/2 bunch *
  • Oil/butter for cooking, salt, pepper, dried oregano (or Italian herbs), 1 egg, milk (optional)

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