Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Cast iron skillet
- Ice cream scoop
- Oven
- Baking sheet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Peeler
- Can opener
- Colander
- Wooden spoon
Ingredients
- 2 slices multi-grain bread, crusts removed
- 2/3 cup milk
- 1 pound ground lamb
- 1 small onion, grated
- 2 teaspoons ground cumin
- 2 teaspoons ground cinnamon
- 2 tablespoons chopped fresh flat-leaf parsley
- 2 tablespoons chopped fresh cilantro
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- 1 medium onion, diced
- 3 medium carrots, peeled and diced
- 2 garlic cloves, crushed
- 2 cans (each 15 ounces) diced tomatoes with juices
- 2 tablespoons tomato paste
- 1 cup deLorimier Primitivo
- 1 can (15 ounces) chickpeas, drained
- 2 tablespoons finely chopped fresh flat-leaf parsley
- 2 teaspoons ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon ground ginger
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