Lentil Spag Bol | Made In Hackney
Made In Hackney is a Local Community Food Kitchen. We believe everyone should have access to healthy, affordable food that's good for people and planet. We teach vital food growing and cooking...
Ingredients
- 1 onion, chopped
- 1 clove garlic, crushed
- 2 tablespoons tomato puree
- 1 tin chopped tomatoes
- 100 grammes red lentils in 100 mililitres water
- 250 grammes grated carrot
- 1 teaspoon mixed herbs
- 400 grammes pasta
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