Pork Loin, Wholegrain Crust, Green Beans Recipe | Samsung Food App
Juicy slices of pork loin roasted in a coat of fruity whole grain mustard and sweet brown sugar make the perfect companion to servings of buttery, mustardy French green beans. Ingredients 453g pork...
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Ingredients
- 453g pork tenderloin
- 3 tbsp. Maille Wholegrain Mustard, divided
- 2 tbsp. firmly packed dark brown sugar
- 170g french green beans, trimmed
- 2 tbsp. unsalted butter
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