Homemade stroopwafels
If you ever come to Holland, go to the market and get yourself a warm stroopwafel. We really love stroopwafels, so we wanted to share a recipe with you guys
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 300 grams all-purpose flour
- 125 grams butter
- 30 ml of milk
- 75 grams sugar
- 2 tablespoons dry yeast
- 1 egg
- pinch of salt
- pinch of ground cinnamon
- 250 grams sugar
- 40 ml of cream
- 40 ml treacle
- 100 grams butter
- pinch of cinnamon
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