Zucchini & Carrot Frittata Muffins - Weet-Bix

Ingredients

• 4 Weet-Bix™, crushed
• 6 eggs
• 1/4 cup olive oil
• 1/2 tsp salt
• 1 large zucchini, grated (150 g)
• 1 large carrot, grated (150 g)
• 1 medium onion, finely chopped (230 g)
• 1/4 cup plain flour
• 2 tsp baking powder
• 2 Tbsp grated Parmesan cheese