Zesty Cajun Style Turkey Breast Recipe for Family Dinners - Beard and Bonnet
Cajun style turkey breast brings a vibrant Louisiana kick to every slice. Spice up your next holiday meal with this bold recipe - discover the perfect blend of flavors that’ll wow your guests.
Ingredients
- 3 pounds (1.36 kilograms) boneless turkey breast
- 1 ½ teaspoons Cajun or Creole seasoning
- 2 teaspoons paprika
- 2 teaspoons cumin
- 2 teaspoons garlic powder
- 1 teaspoon salt, or to taste
- 1 teaspoon ground pepper
- ½ stick (4 tablespoons or 56 grams) unsalted butter
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