Asiago Cheese Puffs - BelGioioso Cheese
Preheat oven to 400˚F. In small saucepan, combine butter, olive oil, salt, cayenne pepper and water; bring to boil. Add flour all at once; stir…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.belgioioso.com.
Ingredients
- 1 Tbsp. butter
- 1 Tbsp. olive oil
- 1/2 tsp. salt
- Dash cayenne pepper
- 1 cup water
- 1 cup flour
- 4 eggs (for lighter puffs, use 2 whole eggs and 4 egg whites)
- 1/2 cup BelGioioso Asiago, shredded
- 1/2 cup BelGioioso Parmesan, grated
More Like This
Asiago Cheese Puffs - Walter Stewart's Market
stewartsmarket.com
Asiago Bat Crackers - BelGioioso Cheese
belgioioso.com
Asiago Crusted Lamb Chops - BelGioioso Cheese
belgioioso.com
Artigiano Classico Spinach Puffs - BelGioioso Cheese
belgioioso.com
Asiago Sauce Recipe - BelGioioso Cheese
belgioioso.com
Parmesan Football-Shaped Puff Pastries - BelGioioso Cheese
belgioioso.com
Asiago and Phyllo Wrapped Asparagus - BelGioioso Cheese
belgioioso.com
Roasted Red Pepper Dip - BelGioioso Cheese
belgioioso.com