Homemade Chicken Hot Pockets | Just A Pinch Recipes

Homemade Chicken Hot Pockets | Just A Pinch Recipes

www.justapinch.com

Place the chicken in a Dutch oven with enough water to cover it. Add the onion powder, garlic powder, and bay leaves. Boil until chicken is done. Then drain and remove bay...

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Ingredients

  • 4-6 - bonless, skinless chicken breasts
  • 1/2 tablespoon(s) onion powder
  • 1/2 tablespoon(s) garlic powder
  • 2 - dry bay leaves
  • 1 can(s) mushrooms (small)
  • 1 jar(s) roasted red peppers w/garlic 12oz.
  • 4 ounce(s) cream cheese
  • 1 cup(s) Velveeta cheese cut in small cubes
  • 1 tablespoon(s) Worcestershire sauce
  • 1 package(s) puff pastry
  • 1 egg

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