Spinach-Artichoke Dip in a Bread Bowl Recipe | Pillsbury

Name: Spinach-Artichoke Dip in a Bread Bowl Recipe | Pillsbury
Ingredients: 1 can (11 oz) refrigerated Pillsbury™ Original French Bread; 1 box (10 oz) frozen chopped spinach; 1 1/4 cups sour cream; 4 teaspoons ranch dip mix (from 1-oz package); 1/4 teaspoon crushed red pepper flakes; 1/3 cup shredded Parmesan cheese; 1 jar (6 oz) Progresso™ marinated artichoke hearts, thoroughly drained and chopped

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The only thing better than spinach-artichoke dip is spinach-artichoke dip served in a bread bowl. And it’s super easy to do on your own, thanks to Pillsbury™ Fr...

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Ingredients

1 can (11 oz) refrigerated Pillsbury™ Original French Bread
1 box (10 oz) frozen chopped spinach
1 1/4 cups sour cream
4 teaspoons ranch dip mix (from 1-oz package)
1/4 teaspoon crushed red pepper flakes
1/3 cup shredded Parmesan cheese
1 jar (6 oz) Progresso™ marinated artichoke hearts, thoroughly drained and chopped