Gluten Free Lemon Poppy Seed Muffins
Is there anything better than the smell of lemon poppy seed muffins cooking on a nice sunny day? These gluten-free muffins are so moist and flavorful, you will
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenfreemomstable.com.
Cooking tools:
- Microplane
- Muffin tin
- Cupcake liner
- Oven
- Microwave
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Toothpick
- Cooling rack
Ingredients
- 1 1/2 cup gluten free flour
- 3/4 cup granulated sugar
- 2 tbsp poppy seeds
- 1/4 tsp baking soda
- 1/4 tsp baking powder
- 1/2 tsp salt
- 6 tbsp butter
- 2 eggs
- 2/3 cup plain Greek yogurt
- 1 tsp vanilla extract
- 4 tbsp lemon juice
- zest of 2 lemons
- 1 cup powdered sugar
- 2 tbsp lemon juice
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