Artichokes a la Polita | Barba Stathis
Delightful artichoke dish with diced onion, garlic, and dill, simmered in lemon-infused broth with carrots and potatoes. Garnish with fresh dill and lemon slices.
Ingredients
- 750g packet of Barba Stathis Artichokes
- 4 tbsp of Barba Stathis Diced Onion
- 2 tbsp of Barba Stathis Chopped Dill
- 2 tbsp of Barba Stathis Diced Garlic
- 6 tbsp of olive oil
- 4 spring onions
- 4 carrots
- 2 potatoes
- 1 tbsp of all-purpose flour
- 750g of boiled water
- Zest and juice of 2 lemons
- Salt, pepper
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