Pear and Cranberry Pie | RICARDO
Pear and Cranberry Pie
Keywords
- pie recipe
- pie recipes
- christmas dessert
- cranberry dessert
- pear and cranberry pie
- pear and cranberry pie recipe
- fruit pie recipe
- christmas pie
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Cooking tools:
- Food processor
- Pie dish
- Plastic wrap
- Oven
- Hand mixer
- Mixing bowl
- Whisk
- Melon baller
- Pastry brush
- Rolling pin
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Refrigerator
- Spoon
- Ruler
Ingredients
- 1 1/4 cups (310 ml) flour
- 1/2 cup (125 ml) ground almonds
- 1/4 cup (60 ml) sugar
- 1/2 teaspoon (2.5 ml) salt
- 3/4 cup (180 ml) unsalted butter, very cold, cut into pieces
- 1/4 to 1/3 cup (60 to 75 ml) milk, very cold
- Milk, for brushing
- 1 package 125 g cream cheese, softened
- 1 egg
- 1/4 cup (60 ml) cream 35%
- 1 teaspoon (5 ml) vanilla extract
- 1/2 cup (125 ml) dried cranberries
- 3 pears
- 1 tablespoon (15 ml) sugar
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