Mujaddara with Spiced Yogurt | Bob's Red Mill Natural Foods
Sweet caramelized onions and tart spiced yogurt perfectly complement the mellow flavors of lentils and brown rice in this classic Middle Eastern pilaf. …
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bobsredmill.com.
Cooking tools:
- Saute pan
- Pot
- Colander
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Airtight container
- Refrigerator
- Serving bowl
Ingredients
- 1 cup Brown Lentils
- 1 cup Long Grain Brown Rice
- 6 cups Water divided
- 2 tsp Salt divided
- 2 Tbsp Butter
- 3 Tbsp Olive Oil divided
- 6 cups Onions halved and thinly sliced (about 3 large; 850 grams)
- 1/2 cup Greek Yogurt
- 1/2 tsp Ground Cinnamon
- 1/2 tsp Ground Coriander
- 1/4 tsp Paprika
- 1/4 tsp Chili Powder
- 3 Tbsp Mint chopped
- Juice and zest of 1/2 lemon
- 1/4 tsp Salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mujaddara with Spiced Lemon Yogurt
purewow.com
Mujaddara (Lentils, Jasmine Rice, and Onions) with Spiced Yogurt
willystreet.coop
Mujaddara
guidingstars.com
Mujadara (Lentils & Rice with Caramelized Onions)
lentils.org
Mujadara with Green Lentils Recipe
greatbritishchefs.com
Mujadarah Recipe
food.com
Mujadara (Rice with lentils and fried onions) - Onken Onken
onken.co.uk
Mujadara
shop.woodlandfoods.com