Garlic and rosemary roast leg of lamb | Aussie Beef & Lamb | Malaysia
Looking for delicious recipes for natural lamb? Check out our tasty recipe for Garlic and Rosemary Roast Leg of Lamb.
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Cooking tools:
- Chef's knife
- Baking dish
- Oven
- Aluminum foil
Ingredients
- 3 pounds Australian leg of lamb
- 8 cloves garlic, peeled and halved
- 20 small springs rosemary
- salt
- pepper
- 2 tablespoons olive oil
- 2 lemons, sliced
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