Grilled Zucchini Stuffed With Herbed Robiola
If you like the soft texture of ricotta cheese but the flavor of stronger, more pungent cheeses then robiola is for you. Robiola is made from due latter: two milks--usually sheep and cow. Because it...
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Ingredients
- 2 cups fresh basil (fresh) leaves
- 3 tsp salt (table) divided
- 1 tsp freshly ground black pepper (fine) divided
- 1/2 Tbsp olive oil (extra virgin)
- 2 cloves garlic (flakes)
- 8 oz robiola cheese cheese
- 2 large zucchini (courgette) , ends trimmed
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