Roast avocado and chicken with 'nduja butter recipe
This amazing, soft pork Italian sausage is not only great on pizza and with pasta but also delicious on roast avocado.
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Ingredients
- 3 avocados, halved and stoned
- 6 baby aubergines
- 2 red onions, cut into sixths
- 600 g chicken fillets
- 2 bulbs of garlic
- 1 drizzle of olive oil
- 200 g butter, softened
- 100 g 'nduja
- 1 lemon, zest and juice
- 1 small bunch of coriander (cilantro), roughly chopped
- 1 small bunch of mint, roughly chopped
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