Basic aioli-garlic sauce | epicuriantime.com

Basic aioli-garlic sauce | epicuriantime.com

www.epicuriantime.com

[ay-OH-lee, i-OH-lee] A light mayonnaise style sauce with fresh garlic. Used atop vegetables or fish. A wonderful accompaniment to simple crudités. The keys to

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Ingredients

  • 4 garlic cloves, peeled, chopped fine
  • 2 egg yolks
  • 1/8 teaspoon sea salt
  • 1 cup virgin olive oil
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon cold water
  • 1 teaspoon lemon juice
  • recipeIngredient ends

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