Long Beans Poriyal Stir Fry Recipe (Green Beans with Coconut)

Long Beans Poriyal Stir Fry Recipe (Green Beans with Coconut)

www.mishsen.com

Beans Poriyal is a flavorful South Indian dish made with sautéed green beans, spices, and grated coconut.

View full recipe on www.mishsen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mishsen.com.

Share this recipe:

Ingredients

  • 1 lbs Beans – chopped (see blog images for reference)
  • 2 Green chili – slit lengthwise (optional)
  • 2 Dried red chilies-whole
  • 10 Curry leaves
  • 1 teaspoon Urad dal (optional)
  • 1 teaspoon Chana dal (optional)
  • 9 Peppercorns (optional)
  • 1/2 cup Grated coconut
  • 1/4 teaspoon Hing/Asafetida (optional)
  • 2 tablespoons Oil (coconut or any neutral oil)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This