The Juiciest Salmon Burgers Recipe for a Perfect Weeknight Meal
Delicious salmon burgers bring a refreshing twist to your weeknight dinner repertoire. These wholesome patties are easy to make, so try this flavorful recipe for a delicious dinner.
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Ingredients
- 1 1/2 pounds (680 grams) salmon fillets, skin removed
- 4 brioche buns
- 1/2 cup (60 grams) panko breadcrumbs
- 1 medium shallot
- 1 small clove garlic
- 1 medium lemon
- 1 small bunch fresh dill, divided
- 3/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon plus 0.5 teaspoon Dijon mustard, divided
- 2 tablespoons olive oil, divided
- 1/4 cup plus 1 tablespoon mayonnaise, divided
- Baby arugula (about 1 packed cup or 1 ounce)
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