Duck Kebabs with Pickled Rice Recipe | Luv-a-Duck – Australia’s Favourite Duck
Try delicious Duck Kebabs with Pickled Rice from Luv-a-Duck. Easy to make, flavorful, and perfect for a special meal. Enjoy!
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Ingredients
- 2 duck breasts, cut into 6 pieces
- ½ tsp each of cinnamon, clove powder
- 2 cloves garlic, minced
- 3 tbsp vegetable oil
- 1 red onion, cut into squares
- Salt
- 3 cloves
- 2 cinnamon sticks
- 1 tsp mustard seeds
- 1 tsp turmeric
- 3 cups of Basmati rice, washed
- 1 cup of AYAM™ Coconut Milk
- 1½ cups of water
- 3 tsp Indian-style mango pickles
- Yoghurt, to serve
- 1 tsp butter
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