Sole Mare -Tuna Tortilla
Some content Serves: 4-6 Prep time: 10 minutes Cooking time: 60 minutes • Cook potatoes, onions and garlic in a pan over medium heat until golden • Line a cake
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Ingredients
- 425g Sole Mare Tuna of your choice, drained
- 6 eggs, whisked
- 2 potatoes or 250g potatoes. peeled thinly sliced
- One brown onion, thinly sliced
- ½ cup artichokes in a jar, drained
- ½ cup roasted capsicums in a jar, drained and chopped
- 2 garlic cloves, thinly sliced
- Salt
- pepper
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