Organic Heirloom Tomato Salad Recipe
Featuring locally grown blackberries and heirloom tomatoes now in season at Zupan’s Markets!
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Cooking tools:
- Mason jar
- Measuring cup
- Measuring spoon
- Whisk
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
- Refrigerator
- Salt shaker
- Pepper mill
- Plate
Ingredients
- Zest of one lemon
- Juice of one lemon
- 1 shallot, finely minced
- 1/4 cup Zupan’s Markets organic olive oil
- 1 tbsp fresh tarragon leaves, minced
- 1 tbsp fresh chives, thinly sliced
- 2 tsp honey
- 1 tsp Dijon mustard
- Salt
- pepper
- 2-3 pounds organic heirloom tomatoes, mixed sizes and colors
- 1/2 shallot, thinly sliced
- One container Zupan’s Markets crumbled fresh goat cheese
- 1 pint fresh blackberries
- 3/4 cup fresh tarragon leaves, minced
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