Heirloom Tomato & Zucchini Salad

Ingredients

• 1 large heirloom tomato, diced
• 1 medium green zucchini, diced
• 1 medium golden zucchini, diced
• 1 large carrot, grated
• ¼ cup raw unsalted sunflower kernels
• ¼ cup extra virgin olive oil
• ¼ cup aged balsamic vinegar
• 1 tsp dried minced garlic
• 1 tsp dried oregano leaves
• 1 tsp dried basil leaves
• 1 tsp *dried lavender flowers (optional)
• ½ tsp sea salt
• ½ tsp black pepper