Nell’s braised steak casserole | New World

Name: Nell’s braised steak casserole | New World
Ingredients: 1kg of cross-cut blade steak; 2 tablespoons of olive oil; 500ml of beef stock; 100ml of red wine; Salt and pepper; 150g of fresh mushrooms, sliced; 2 medium sized onions, diced; 1 cup of flour seasoned with ¼ teaspoon salt and ½ teaspoon ground black pepper and 1 teaspoon of dried Mediterranean herbs

www.newworld.co.nz

This is beef stew recipe results in melt-in-the-mouth meat in a richly flavoured gravy. Your family will love this!

View Original

Share this recipe:

Ingredients

1kg of cross-cut blade steak
2 tablespoons of olive oil
500ml of beef stock
100ml of red wine
Salt and pepper
150g of fresh mushrooms, sliced
2 medium sized onions, diced
1 cup of flour seasoned with ¼ teaspoon salt and ½ teaspoon ground black pepper and 1 teaspoon of dried Mediterranean herbs