Zesty Lime Pork Carnitas | TABASCO® Recipes

Name: Zesty Lime Pork Carnitas | TABASCO® Recipes
Ingredients: 3oz TABASCO ® Brand Salsa Picante; 3-4lbs Pork Shoulder or Boston Butt (this can be diced pork for quicker cooking); 2 tbsp Vegetable Oil; 1 cup Chicken Stock; 1/2 Onion, Diced; 1/4 tsp Ground Cumin; Zest and juice of 2 Limes; 1/2 Bunch fresh Cilantro, Chopped; Tortillas; Shredded Cheese; Sour Cream; Guacamole; Tomato Salsa; Salt; Black Pepper

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Ingredients

3oz TABASCO ® Brand Salsa Picante
3-4lbs Pork Shoulder or Boston Butt (this can be diced pork for quicker cooking)
2 tbsp Vegetable Oil
1 cup Chicken Stock
1/2 Onion, Diced
1/4 tsp Ground Cumin
Zest and juice of 2 Limes
1/2 Bunch fresh Cilantro, Chopped
Tortillas
Shredded Cheese
Sour Cream
Guacamole
Tomato Salsa
Salt
Black Pepper