Mexican Rice - Upper Arlington Public Library

Mexican Rice - Upper Arlington Public Library

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Ingredients

  • 2 tablespoon oil
  • 1 onion (medium, cut up)
  • 1 green pepper (chopped)
  • 1 pound hamburger
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 teaspoon basil (dried)
  • 1/2 teaspoon pepper
  • 1 can tomatoes (1-lb. 14-oz, drained)
  • 3 cup rice (cooked)
  • 1 can red kidney beans (drained)
  • 4 slice cheddar cheese (cut in strips)

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