P.E.I. Mussels with Harissa and Green Olives – Crave Fishbar
This mussels recipe is rich with flavors from the Mediterranean coast. Green olives, garlic, and shallots offer a savory contrast to the mussels’ sweetness, while harissa gives a punch of flavor...
Ingredients
- 2 Shallots Minced
- 2 Cloves of Garlic Grated or Minced
- 2 tbsp of Unsalted Butter
- 1 teaspoon of Salt
- 1 tbsp Harissa Paste
- 1 Lemon Juiced
- 1/4 cup of Sliced Green Olives
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